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Nikomi Udon Tei Marusaka

Thick udon noodles stewed in specially made miso broth
Very popular in Nagoya and Gifu area
Operates 1 outlets in Japan.

Franchise details

Brand information

Our commitment

Freshly homemade udon noodles, Fine dashi broth, Specially made and mixed miso

Why "Nikomi Udon Tei Marusaka" franchise? 
3 Reasons

1. Freshly made udon   

Udon of Nikomi Udon Tei Marusaka is made freshly every day and has a smooth surface and bouncy QQ texture.


2. Piping hot in Japanese nabe bowl 

Our Nabeyaki udon is cooked and served in Japanese nabe style bowl and it keeps piping hot temperature till the end!


3. Miso improves your digestion  

Having a healthy gut flora is very important because it helps defend your body against toxins and harmful bacteria. It also improves digestion and reduces gas, constipation and antibiotic-related diarrhea or bloating 

A. oryzae is the main probiotic strain found in miso. 


Available locations

  • Any location except below "Operating locations"!

Operating locations

  • Japan

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